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Mincemeat Christmas Cake Recipe

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Ingredients

This mincemeat Christmas cake is made with simple and easy-to-find ingredients. You will need:

  • 250g of softened butter
  • 200g of soft brown sugar
  • 4 large eggs
  • 250g of self-raising flour
  • 1 teaspoon of baking powder
  • 2 tablespoons of mixed spice
  • 1 teaspoon of ground cinnamon
  • 200g of sultanas
  • 200g of currants
  • 100g of mixed peel
  • 100g of chopped almonds
  • 150g of mincemeat
  • 3 tablespoons of brandy
  • 2 tablespoons of apricot jam
  • 1 tablespoon of caster sugar

Instructions

To make this delicious mincemeat Christmas cake, you will need to follow these simple steps:

  1. Preheat your oven to 160 C (140 C fan)/ Gas Mark 3.
  2. Grease and line a 20cm cake tin with baking parchment.
  3. In a large bowl, cream together the butter and sugar until light and fluffy.
  4. Beat in the eggs one at a time, then fold in the flour, baking powder and spices.
  5. Stir in the sultanas, currants, mixed peel, chopped almonds and mincemeat.
  6. Spoon the mixture into the prepared tin and level the top.
  7. Bake for 1 hour 30 minutes, or until a skewer inserted into the centre comes out clean.
  8. Brush the top of the cake with brandy and leave to cool in the tin.
  9. To decorate, heat the apricot jam until runny and brush over the top of the cake.
  10. Sprinkle over the caster sugar and leave to set.

Nutrition

This mincemeat Christmas cake is packed with flavour and delicious ingredients, and is sure to be a hit with your family and friends. It is also a great source of essential vitamins and minerals, including:

  • Vitamin A - helps to keep your eyes, skin and immune system healthy.
  • Vitamin B6 - helps to regulate your metabolism and produce energy.
  • Vitamin C – helps to protect your cells from damage.
  • Iron – helps to form red blood cells and transport oxygen around your body.
  • Calcium – helps to keep your bones and teeth strong.
  • Fibre – helps to maintain a healthy digestive system.

This mincemeat Christmas cake is a great way to enjoy the festive season, while still getting the nutrients you need. Enjoy!


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