Milk Chocolate Bar Cake Recipe

July 07, 2023 Post a Comment

Butterscotch Blondies — Recipes from cook.craftorator.com

Are you ready for a delicious dessert that is sure to impress and delight your family and friends? This Milk Chocolate Bar Cake is sure to be a hit! This cake is super moist, with a rich and creamy chocolate flavor. It’s made with real chocolate bars and has a crunchy, chocolatey topping that will satisfy even the pickiest of chocolate lovers.

Ingredients

2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 sticks unsalted butter, at room temperature
2/3 cup granulated sugar
2 teaspoons vanilla extract
2 large eggs
1/2 cup sour cream
2 cups coarsely chopped milk chocolate bars
1/3 cup semi-sweet chocolate chips

Instructions

Preheat the oven to 350°F. Grease and flour a 9-inch cake pan.

In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the vanilla and eggs, one at a time. Beat in the sour cream. Slowly add in the dry ingredients and mix until just combined.

Spread the batter into the prepared pan. Sprinkle the chopped chocolate bars and chocolate chips over the top. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Serve with a dollop of whipped cream or a scoop of ice cream.

Nutrition

This cake is loaded with chocolate flavor and is sure to satisfy any sweet tooth. Each serving provides approximately:

Calories: 340
Fat: 19g
Carbohydrates: 41g
Protein: 4g
Sodium: 190mg

This cake is also high in iron and calcium. So, it can be a great dessert to serve up for your family or to bring to a party.

If you can’t finish the entire cake, it also freezes well. Just wrap it tightly in plastic wrap and store in the freezer for up to two months.

This Milk Chocolate Bar Cake is sure to be a hit. The combination of the moist cake, crunchy topping, and rich chocolate flavor is sure to please everyone. So, why not give this recipe a try and see what you think?