Melo Cakes Recipe
Introduction
Melo cakes are a classic dessert originating from the city of Melo, located in the northeast of Portugal. They are known to be particularly sweet and flavorful, with a crunchy texture that makes them a favorite among locals and tourists alike. This recipe will show you how to make the best melo cakes, so you can enjoy the unique taste of this traditional Portuguese dessert.
Ingredients
For this recipe, you will need the following ingredients:
- 1 cup of all-purpose flour
- 3/4 cup of sugar
- 3 tablespoons of baking powder
- 1/4 teaspoon of salt
- 3 tablespoons of olive oil
- 1/2 cup of whole milk
- 2 large eggs
- 1/2 cup of butter, melted
- 1 teaspoon of vanilla extract
- 1/4 cup of raisins
- 1/4 cup of walnuts, chopped
Instructions
To make this delicious recipe, follow the instructions below:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large bowl, combine the flour, sugar, baking powder, and salt. Stir until everything is well combined.
- Add the olive oil, whole milk, eggs, melted butter, and vanilla extract. Stir until everything is well combined.
- Fold in the raisins and walnuts.
- Grease a 9-inch cake pan with butter or cooking spray. Pour the batter into the cake pan.
- Bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool before serving.
Nutrition
This recipe makes 12 servings, with each serving containing the following nutrition information:
- Calories: 178 kcal
- Fat: 8.6 g
- Carbohydrates: 22.3 g
- Protein: 3.3 g
- Fiber: 1.2 g
- Sugar: 9.0 g
- Cholesterol: 37 mg
- Sodium: 190 mg
Serving Suggestions
Melo cakes are best served warm, topped with a scoop of ice cream or a dollop of whipped cream. For a special treat, you can also top them with a sprinkle of cinnamon or a drizzle of melted chocolate. If you have any leftovers, you can store them in an airtight container for up to 5 days.
Conclusion
Melo cakes are a classic Portuguese dessert that is sure to be a hit with your friends and family. This easy to follow recipe will show you how to make the best melo cakes, so you can enjoy the unique taste of this traditional Portuguese treat. With its sweet and crunchy texture, this is one dessert that is sure to become a favorite.
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