Hershey Chocolate Pound Cake Recipes From Scratch

June 08, 2023 Post a Comment

Chocolate Pound Cake 2 Simply deLIZious Baking from simplydeliziousbaking.com

Ingredients

This Hershey chocolate pound cake recipe requires the following ingredients:

3 cups all-purpose flour
2 cups white sugar
1/2 cup of cocoa powder
1 teaspoon baking powder
1 teaspoon salt
1 cup butter, softened
4 eggs
1/2 cup of Hershey's chocolate syrup
1/2 cup of milk
1 teaspoon of vanilla extract

You will also need a 9-inch cake pan and some cooking oil.

Instructions

Start off by preheating your oven to 350 degrees F (175 degrees C). Grease and flour the pan, and set it aside.

In a medium bowl, combine the flour, sugar, cocoa powder, baking powder, and salt. Mix the ingredients together until everything is evenly distributed.

In a separate bowl, cream together the butter and eggs until the mixture is light and fluffy. Slowly add the Hershey's chocolate syrup, milk, and vanilla extract. Mix the ingredients together until everything is evenly incorporated.

Gradually add the dry ingredients to the wet ingredients, mixing until everything is incorporated. Pour the cake batter into the prepared pan.

Bake in the preheated oven for about 55 minutes, or until the cake is golden-brown and a toothpick inserted into the center of the cake comes out clean.

Once the cake is done baking, allow it to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

Once the cake is cool, you can serve it as-is, or you can top it with some chocolate syrup and/or whipped cream.

Nutrition

This Hershey chocolate pound cake recipe yields one 9-inch cake. Each slice of the cake contains approximately:

379 calories
18.3 grams of fat
8.1 grams of saturated fat
47.2 grams of carbohydrates
2.2 grams of dietary fiber
33.4 grams of sugar
4.3 grams of protein

This cake is high in sugar, fat, and calories, so it is best enjoyed occasionally and in moderation.

Conclusion

This Hershey chocolate pound cake recipe is a decadent dessert that is sure to satisfy any chocolate craving. It is easy to make and requires only a few simple ingredients. The cake is moist, chocolaty, and absolutely delicious. Serve it with a scoop of ice cream, a drizzle of chocolate syrup, or some freshly whipped cream. Enjoy!