Pin on recettes sucrées from www.pinterest.com Gout is a form of arthritis caused by the buildup of uric acid in the body. Although it is possible to have a gout attack from eating too much sugar, there are many delicious gout friendly cake recipes that are both delicious and safe for those with gout. Here are some of our favorite cake recipes that are perfect for reducing the risk of gout attacks.
Chocolate Cake with Coconut Frosting
This delicious cake is sure to satisfy any sweet tooth while being completely gout friendly. The sweetness of the chocolate and the creamy texture of the coconut frosting make this cake a great choice for those with gout.
Ingredients:
- 2 cups all-purpose flour - 1 teaspoon baking soda - 1/2 teaspoon salt - 1/3 cup cocoa powder - 1 cup white sugar - 1/2 cup vegetable oil - 1 cup brewed coffee - 1 teaspoon vanilla extract - 2 eggs - 1 cup shredded coconut - 1/4 cup butter - 2 tablespoons honey
Instructions:
1. Preheat oven to 350°F (175°C). Grease and flour an 8-inch round cake pan. 2. In a medium bowl, mix together the flour, baking soda, salt, and cocoa powder. 3. In a large bowl, stir together the sugar, oil, coffee, and vanilla. Beat in the eggs one at a time, stirring until fully incorporated. 4. Gradually stir in the dry ingredients to the wet ingredients, stirring until just combined. 5. Pour the batter into the prepared pan and bake for 30 minutes, or until a toothpick inserted in the center comes out clean. 6. Allow the cake to cool before frosting. 7. To make the frosting, melt the butter in a small saucepan over low heat. Stir in the shredded coconut and honey, and cook for 2 minutes, stirring constantly. 8. Spread the frosting over the cake.
Nutrition:
This recipe makes one 8-inch round cake. Each serving contains approximately 337 calories, 17g of fat, 42g of carbohydrates, and 4g of protein.
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