Delicious Keto Cake Donut Recipe

June 06, 2023 Post a Comment

Peanut Butter Pinwheel Candy The Recipe Critic from therecipecritic.com

Introduction

Donuts are the classic breakfast food that never gets old. But if you are looking for a yummy, low-carb option, this keto cake donut recipe is just what you need. This delicious donut recipe is made without sugar or flour, so it’s a great option for those on a keto diet. Even better, the prep time for this recipe is only 10 minutes, so it’s a great option for those who don’t want to spend too much time in the kitchen. Read on to find out how to make this delicious donut recipe.

Ingredients

To make these delicious cake donuts, you’ll need the following ingredients:
1/2 cup almond flour
1/4 cup coconut flour
1/4 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
2 eggs
2 tablespoons coconut oil
1/4 cup almond milk
3 tablespoons Swerve sweetener
1 teaspoon vanilla extract
1/2 cup sugar-free chocolate chips
1/4 cup chopped walnuts
1/2 cup powdered Swerve sweetener
1/4 teaspoon ground cinnamon
1/4 teaspoon nutmeg

Instructions

Once you have all your ingredients ready, you can start making these delicious cake donuts. Here’s what you need to do:
1. Preheat your oven to 350°F (175°C).
2. In a medium-sized bowl, mix together the almond flour, coconut flour, baking soda, baking powder, and salt.
3. In a separate bowl, whisk together the eggs, coconut oil, almond milk, Swerve sweetener, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until fully combined.
5. Fold in the chocolate chips and walnuts.
6. Grease a donut pan with coconut oil and fill each cavity with the batter.
7. Bake for 12-15 minutes, or until a toothpick inserted in the center of a donut comes out clean.
8. Let the donuts cool for 10 minutes before removing them from the pan.
9. In a small bowl, mix together the powdered Swerve sweetener, cinnamon, and nutmeg.
10. Dip the cooled donuts in the mixture and place on a wire rack to cool completely.

Serving

Once your donuts are cooled, they are ready to be enjoyed! This recipe will make 8 delicious donuts. Serve them up with a glass of almond milk for a delicious breakfast treat. You can also top your donuts with a little extra chocolate chips and chopped walnuts for a special treat.

Nutrition

This delicious donut recipe is low-carb and keto friendly. Each donut contains the following nutrition information:
Calories: 195
Fat: 14g
Carbohydrates: 8g
Fiber: 3g
Protein: 5g
Sugar: 2g

Conclusion

This keto cake donut recipe is an easy and delicious way to enjoy a classic breakfast food while still staying on track with a low-carb diet. Not only is it low-carb and keto friendly, but it’s also quick and easy to make. Plus, it’s packed with nutritious ingredients like almond flour, coconut flour, eggs, and coconut oil. So if you’re looking for a delicious way to start your day, this keto cake donut recipe is a great option.