Delicious Hummingbird Cake Recipe Sheet Cake
Introduction
Hummingbird Cake is a classic Southern dessert, and so delicious it’s been named the official state cake of North Carolina. It’s a moist, sweet, and flavorful cake that’s loaded with pineapple, bananas, and pecans. It’s a beautiful cake that’s perfect for special occasions, like birthdays and holidays. But you don’t have to wait for a special occasion to enjoy a slice of it. This sheet cake version is perfect for weeknight desserts or potluck parties.
Ingredients
For the cake, you’ll need: all-purpose flour, baking soda, baking powder, ground cinnamon, salt, eggs, vegetable oil, granulated sugar, light brown sugar, mashed banana, crushed pineapple, and chopped pecans. For the cream cheese frosting, you’ll need: cream cheese, butter, vanilla extract, and powdered sugar.
Instructions
To make the cake, preheat your oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan. In a medium bowl, whisk together the flour, baking soda, baking powder, cinnamon, and salt. Set aside.
In a large bowl, beat together the eggs, oil, granulated sugar, and brown sugar. Beat in the mashed banana and pineapple until combined. Gradually mix in the dry ingredients. Finally, stir in the chopped pecans. The batter will be thick.
Spread the batter into the prepared pan. Bake for 30-35 minutes, or until a toothpick inserted in the center of the cake comes out clean. Let cool completely before frosting.
To make the cream cheese frosting, beat together the cream cheese, butter, and vanilla extract until smooth. Gradually beat in the powdered sugar until the frosting is light and fluffy. Spread the frosting over the cooled cake. Serve and enjoy!
Nutrition
One serving of Hummingbird Cake sheet cake contains about 592 calories, 29 grams of fat, 79 grams of carbohydrates, 4 grams of fiber, and 7 grams of protein. It also contains 51% of your recommended daily value of vitamin A, 6% of vitamin C, and 8% of calcium. This cake is high in calories and sugar, so it’s best enjoyed in moderation.
Conclusion
This Hummingbird Cake sheet cake is the perfect way to enjoy the classic Southern dessert any time of the year. It’s moist, sweet, and full of flavor. It’s sure to be a crowd pleaser at any gathering. Give this recipe a try and let us know how you like it!
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