Delicious And Easy Kid-Friendly Cake Recipes From Scratch

June 11, 2023 Post a Comment

Multigrain Birthday Cake Pancakes • Freutcake from www.freutcake.com

If you’ve got kids and want to make a special treat for them, you can’t go wrong with a delicious cake made from scratch. Not only are these cakes easy to make and incredibly tasty, but they’re also a great way to spend quality time with your kids in the kitchen. From classic chocolate cake to a simple vanilla cake, here are some of the best kid-friendly cake recipes from scratch.

Classic Chocolate Cake

This classic chocolate cake is a favorite among kids, and it’s also incredibly easy to make. All you need is some basic ingredients, and you’ll have a delicious cake in no time. Here’s what you’ll need:

Ingredients:

2 cups all-purpose flour
2 cups sugar
1 cup cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup vegetable oil
2 large eggs
1 cup buttermilk
1 teaspoon vanilla extract

Instructions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch round cake pans.
In a large bowl, sift together the flour, sugar, cocoa powder, baking powder, baking soda and salt. Add the oil, eggs, buttermilk, and vanilla, and beat until smooth and creamy.
Divide the batter evenly between the two prepared cake pans. Bake for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Let the cake cool in the pans for 10 minutes, then turn out onto a cooling rack to cool completely before frosting.

Nutrition:

Serving size: 1 slice (1/12 of the cake)

Calories: 280
Fat: 11g
Saturated fat: 2g
Carbohydrates: 44g
Fiber: 1g
Protein: 4g
Cholesterol: 25mg
Sodium: 155mg

Vanilla Cake

This simple and delicious vanilla cake is an easy way to make a tasty treat for the whole family. With only a few ingredients, you can whip up this cake in no time. Here’s what you’ll need:

Ingredients:

2 cups all-purpose flour
1 cup sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup vegetable oil
2 large eggs
1 cup buttermilk
2 teaspoons vanilla extract

Instructions:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
In a large bowl, sift together the flour, sugar, baking powder, baking soda and salt. Add the oil, eggs, buttermilk, and vanilla, and beat until smooth and creamy.
Pour the batter into the prepared cake pan. Bake for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Let the cake cool in the pan for 10 minutes, then turn out onto a cooling rack to cool completely before frosting.

Nutrition:

Serving size: 1 slice (1/9 of the cake)

Calories: 290
Fat: 12g
Saturated fat: 2g
Carbohydrates: 43g
Fiber: 1g
Protein: 4g
Cholesterol: 25mg
Sodium: 160mg

Frosting Ideas

Once you’ve made your cakes, it’s time to think about frosting. A classic buttercream frosting is always a crowd pleaser, and it’s incredibly easy to make. All you need is some softened butter, powdered sugar, and a bit of milk. Or, if you’re feeling adventurous, you can try your hand at making a cream cheese frosting. All you need is some softened cream cheese, butter, powdered sugar, and a bit of vanilla extract. Both of these frostings are sure to be a hit with your kids.

Conclusion

These kid-friendly cake recipes are sure to be a hit with your family. Whether you’re making a classic chocolate cake or a simple vanilla cake, these recipes are easy to make and incredibly delicious. Plus, they’re a great way to spend quality time with your kids in the kitchen. So the next time you want to make a special treat for your kids, try one of these delicious cake recipes from scratch.