Lemon Cake Recipe Without Zest

May 22, 2023 Post a Comment

Madeira Cake with lemon and orange zest Zesty and traditional from www.thesouthafrican.com

Ingredients:

Baking a lemon cake without zest is easy and you only need a few basic ingredients. You will need: 2 cups of all-purpose flour, 2 teaspoons of baking powder, ½ teaspoon of baking soda, ¼ teaspoon of salt, ½ cup of softened butter, 1 cup of sugar, 2 large eggs, 1 teaspoon of pure vanilla extract, ½ cup of sour cream, ½ cup of freshly squeezed lemon juice, and one cup of powdered sugar.

Instructions:

Preheat your oven to 350°F. Grease and flour a 9-inch round cake pan and set aside. In a medium bowl, mix together the flour, baking powder, baking soda, and salt. Set this aside. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, stirring well after each addition. Add the vanilla extract and mix until combined. Add the dry ingredients to the wet ingredients in three batches, stirring after each addition. Add the sour cream and lemon juice and mix until combined.

Pour the batter into the prepared cake pan and bake for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool in the pan for 10 minutes, then turn out onto a cooling rack. Cool completely before glazing.

Lemon Glaze:

Mix together the powdered sugar and remaining lemon juice in a small bowl until smooth. Drizzle the glaze over the cooled cake. Let the glaze set for a few minutes before slicing and serving.

Nutrition:

A single slice of this lemon cake without zest provides the following nutrition: 260 calories, 11g fat, 4g saturated fat, 40mg cholesterol, 140mg sodium, 40g carbohydrates, 1g fiber, 22g sugar, and 3g protein.

This lemon cake without zest is a delicious, moist cake that is perfect for any occasion. It's easy to make, requiring just a few simple ingredients and little effort. The sour cream and lemon juice give this cake a unique and refreshing flavor, while the glaze adds an extra bit of sweetness. This delicious cake is sure to be a hit with family and friends alike. Enjoy!