Incredibly Delicious Italian Cream Cake Recipe
Are you feeling like making something delicious and unique? If you want to impress your family and friends with an amazing Italian cream cake, then this recipe is for you! This delectable dessert is a great choice for any special occasion!
This classic Italian dessert is made with a light and fluffy cake that is filled with a creamy filling and topped with a luscious cream cheese frosting. I know it sounds amazing already, but it gets even better! This delicious dessert is also made with toasted coconut and chopped pecans for an extra special touch.
Ingredients:
- 2/3 cup butter, softened
- 2 cups white sugar
- 5 eggs
- 2 teaspoons vanilla extract
- 1 cup sour cream
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup flaked coconut
- 1 cup chopped pecans
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup butter, softened
- 2 cups confectioners' sugar
- 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
2. In a large bowl, cream together the 2/3 cup butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and the sour cream. Combine the flour, baking soda, and salt; stir into the batter just until blended. Fold in the coconut and the pecans. Spread evenly into the prepared pan.
3. Bake for 25 to 30 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean. Let cool for 10 minutes before frosting.
4. For the frosting, beat together the cream cheese, 1/2 cup butter, confectioners' sugar, and 1 teaspoon of vanilla until smooth. Spread over cooled cake.
Nutrition:
This delicious Italian cream cake is a treat that the whole family can enjoy. It is loaded with calories, so it is best to enjoy in moderation. Per serving, this recipe will provide you with 1327 calories, 80.2 grams of fat, 95.9 grams of carbohydrates, and 14.2 grams of protein.
It is also an excellent source of vitamins and minerals. Each serving will provide you with 16% of the recommended daily value of calcium, 10% of the recommended daily value of iron, and 8% of the recommended daily value of vitamin A.
All in all, this Italian cream cake recipe is a great choice for any special occasion. It is sure to be a hit with your family and friends. So why not give it a try today? I promise you won't be disappointed!
Post a Comment for "Incredibly Delicious Italian Cream Cake Recipe"