Lemon Strawberry Poke Cake Recipe

March 02, 2023 Post a Comment

Strawberry JellO Poke Cake The Seasoned Mom from www.theseasonedmom.com

Are you looking for a delicious, easy cake recipe? Look no further than this Lemon Strawberry Poke Cake recipe! This lemon and strawberry cake is the perfect combination of sweet and tart flavors that are sure to please your family and friends. The best part is that this cake is incredibly simple to make and doesn’t require a lot of time or effort. The light and fluffy cake is filled with a lemon-cream filling and topped with sweet, juicy strawberries. It’s sure to be a hit at your next gathering or just a special treat for yourself!

Ingredients

1 box white cake mix
3/4 cup water
1/3 cup vegetable oil
3 egg whites
1/2 teaspoon lemon extract
1 (8 ounce) package of cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract
1 (8 ounce) container frozen whipped topping, thawed
1 (16 ounce) container fresh strawberries, washed, hulled, and sliced
1/4 cup lemon juice
3 tablespoons granulated sugar

Instructions

1. Preheat oven to 350°F. Grease a 9x13-inch baking dish with cooking spray.

2. In a large bowl, mix together cake mix, water, vegetable oil, egg whites, and lemon extract. Beat with an electric mixer on medium speed for 2 minutes, or until well blended. Pour the batter into the prepared baking dish.

3. Bake for 25-30 minutes, or until cake is golden brown and a toothpick inserted into the center comes out clean. Allow the cake to cool completely.

4. In a medium bowl, mix together cream cheese, sugar, and vanilla extract. Beat with an electric mixer on medium speed for 2 minutes, or until light and fluffy. Spread the cream cheese mixture over the cooled cake.

5. Spread the thawed whipped topping over the cream cheese layer. Arrange the sliced strawberries over the whipped topping.

6. In a small bowl, mix together lemon juice and sugar. Drizzle the lemon mixture over the cake.

7. Refrigerate for at least 2 hours before serving. Enjoy!

Nutrition

Serving Size: 1 slice

Calories: 246 kcal

Total Fat: 11.2 g

Saturated Fat: 4.1 g

Trans Fat: 0 g

Cholesterol: 16 mg

Sodium: 284 mg

Carbohydrates: 35.2 g

Fiber: 0.5 g

Sugar: 22.5 g

Protein: 3.3 g

This Lemon Strawberry Poke Cake is a delicious and easy-to-make dessert that is sure to please any crowd. The combination of sweet and tart flavors make for a unique and flavorful cake that is sure to be a hit. The light and fluffy cake is filled with a lemon-cream filling and topped with sweet, juicy strawberries, making it the perfect balance of flavors. Plus, it’s incredibly simple to make and doesn’t require a lot of time or effort. So if you’re looking for a delicious and easy dessert to make, give this Lemon Strawberry Poke Cake recipe a try!

This Lemon Strawberry Poke Cake is a great option when you need to bring a dessert to a gathering or potluck. The combination of flavors is sure to be a hit with everyone, and it’s impressive enough to serve as an after-dinner treat. It’s also a great option for a special treat for yourself. The light and fluffy cake is filled with a lemon-cream filling and topped with sweet, juicy strawberries, making it a delicious and satisfying dessert. So if you’re looking for a delicious and easy dessert to make, give this Lemon Strawberry Poke Cake recipe a try!