Key Lime Cake Balls Recipe
If you’re looking for a delicious and easy dessert to make, look no further than these key lime cake balls. These cake balls are made with lime cake mix and cream cheese, giving it a zesty and sweet flavor. The best part about this recipe is that it takes just a few ingredients to make and is easy to customize. Whether you’re throwing a party or just want a quick and tasty treat for yourself, this recipe will be sure to please.
Ingredients
To make these key lime cake balls, you’ll need: one box of lime cake mix, one tub of cream cheese, one cup of butter, one teaspoon of vanilla extract, one cup of powdered sugar, and one cup of white chocolate chips.
Instructions
To get started, preheat your oven to 350 degrees. Grease a 9x13 inch baking pan with butter and then mix together the cake mix, cream cheese, butter, and vanilla extract in a bowl. Once all of the ingredients are well-combined, spread the mixture into the prepared baking pan. Bake for 25-30 minutes or until the top is golden and a toothpick inserted into the center comes out clean. Allow the cake to cool completely before crumbling it into a bowl.
Once the cake is crumbled, mix in the powdered sugar and white chocolate chips. Form the mixture into small balls and place them on a baking sheet lined with parchment paper. Place the baking sheet in the freezer for at least 20 minutes. Once the balls are firm, they’re ready to be served!
Serving and Storing
These key lime cake balls can be served as-is or you can dip them in white chocolate or even lime glaze. To store them, simply place them in an airtight container and keep them in the refrigerator for up to a week. They also freeze well for up to three months.
Nutrition
These key lime cake balls are a delicious treat that can be enjoyed guilt-free. Each cake ball is about 130 calories and contains 7 grams of fat, 17 grams of carbohydrates, and 2 grams of protein. They’re also a good source of vitamins A and C as well as iron and calcium.
Variations
These cake balls can be easily customized to suit your tastes. Try adding different flavors of cake mix, such as lemon or strawberry, or mix in some chopped nuts or dried fruit for added texture. You can also switch up the type of chocolate chips you use or even use a flavored glaze to dip the balls in.
Tips and Tricks
To make sure your cake balls turn out perfectly, be sure to measure all of your ingredients accurately. Also, make sure the cake is completely cooled before crumbling it so that it doesn’t stick together. Finally, make sure your hands are dry when forming the balls, as this will help them hold their shape.
These key lime cake balls are the perfect sweet treat for any occasion. They’re easy to make and can be customized to suit your tastes. Give these cake balls a try and you’ll be sure to love them!
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