Johnny Cake Bread Recipe
Johnny Cake Bread or also known as Journey Cake Bread is a classic American recipe from the 1800s. This recipe is popularly made with cornmeal and is often served for breakfast. It is a simple, yet delicious bread that is sure to be a hit with friends and family!
Ingredients
For this recipe, you will need: 2 cups of cornmeal, 2 cups of all-purpose flour, 2 teaspoons of baking powder, 1 teaspoon of baking soda, 1 teaspoon of salt, 2 tablespoons of sugar, 2 eggs, 1 cup of milk, and 1/3 cup of butter, melted.
Instructions
1. Preheat oven to 350 degrees. Grease a 9x13 inch baking pan.
2. In a large bowl, combine the cornmeal, flour, baking powder, baking soda, salt and sugar.
3. In a separate bowl, whisk together the eggs, milk and melted butter.
4. Pour the wet ingredients into the dry ingredients and mix until just combined.
5. Pour the batter into the prepared pan and spread evenly.
6. Bake for 25-30 minutes or until a toothpick inserted in the middle comes out clean.
7. Let cool before slicing into pieces.
Nutrition
One serving of this Johnny Cake Bread will provide you with around 200 calories and 4 grams of fat. It also contains 8 grams of protein, 34 grams of carbohydrates and 3 grams of fiber. This bread also contains iron and calcium.
If you are looking for a delicious and easy bread recipe, then Johnny Cake Bread is a great option. It is perfect for breakfast or as a snack and is sure to be a hit with everyone. Give this recipe a try today!
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