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Healthy Greek Yogurt Cake Recipe

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Greek Yogurt Chocolate Bundt Cake with Peanut Butter Glaze
Greek Yogurt Chocolate Bundt Cake with Peanut Butter Glaze from wholeandheavenlyoven.com

Ingredients

For this delicious and healthy Greek yogurt cake, you will need the following ingredients:

  • 1 cup white sugar
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup plain Greek yogurt
  • 1/2 cup fresh or frozen blueberries

Instructions

This cake is easy to make and takes less than an hour. Here’s what you need to do to make a delicious and healthy Greek yogurt cake:

  1. Preheat your oven to 350 degrees and prepare a 9-inch baking pan by greasing it lightly with cooking spray or butter.
  2. In a medium bowl, whisk together the sugar, flour, baking powder, baking soda, and salt until combined.
  3. In a separate bowl, mix together the oil, eggs, vanilla extract, and Greek yogurt until just combined.
  4. Pour the wet ingredients into the dry ingredients, and mix until just combined. Do not over mix.
  5. Gently fold in the blueberries.
  6. Pour the batter into the prepared pan and spread it out evenly.
  7. Bake the cake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  8. Allow the cake to cool before serving.

Nutrition

This healthy Greek yogurt cake is a great way to enjoy a delicious dessert without sacrificing nutrition. One serving of the cake (1/12 of the whole cake) contains the following nutrients:

  • Calories: 212
  • Total fat: 9g
  • Saturated fat: 1g
  • Cholesterol: 30mg
  • Sodium: 182mg
  • Carbohydrates: 29g
  • Fiber: 1g
  • Sugar: 16g
  • Protein: 4g

This cake is a healthier alternative to traditional cakes, as it is lower in saturated fat and sugar. Additionally, Greek yogurt is a great source of probiotics, which are beneficial for gut health. This cake is a great choice for those looking to enjoy a delicious dessert without sacrificing nutrition.

This Greek yogurt cake is sure to please the whole family. It has a light and fluffy texture, with a hint of sweetness from the blueberries. Plus, the addition of Greek yogurt gives the cake a unique tangy flavor. Serve this cake for dessert, or enjoy it with a cup of coffee or tea. No matter how you choose to serve it, this cake is sure to be a hit!

This Greek yogurt cake is a great way to enjoy a delicious and healthy treat. It is easy to make, and is packed with flavor. Plus, the addition of Greek yogurt makes it a nutrient-dense dessert. It’s the perfect choice for those looking to enjoy a delicious and nutritious treat. Give this cake a try and you won’t be disappointed!


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