Macarthur Park Cake Recipe
Are you looking for a delicious dessert to make for your next gathering? Look no further than this delicious Macarthur Park Cake Recipe. This sweet cake will be sure to wow your guests with its moist texture and delicious flavour.
Ingredients
To make this Macarthur Park Cake, you will need the following ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup butter, softened
- 2 cups white sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1 cup macarthur park jam
- 1 cup white chocolate chips
- 1 cup chopped walnuts
Instructions
To begin, preheat your oven to 350 degrees Fahrenheit and grease and flour a 9-inch round cake pan. In a medium bowl, mix together the flour, baking powder, baking soda and salt. Set this aside.
In a separate bowl, cream the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Add in the dry ingredients and the buttermilk, mixing until just combined. Fold in the macarthur park jam, white chocolate chips, and walnuts.
Pour the batter into the prepared cake pan and bake for 35-40 minutes. Test the cake with a toothpick to make sure it is done. Allow the cake to cool in the pan before turning it out onto a plate to cool completely.
Nutrition
One slice of this Macarthur Park Cake contains approximately 259 calories, 12g of fat, 33g of carbohydrates and 4g of protein.
If you are looking for a delicious and unique cake recipe, this Macarthur Park Cake is sure to be a hit. Rich with the flavour of macarthur park jam, white chocolate chips and chopped walnuts, this cake is sure to be a hit with your guests. Enjoy!
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