Kodiak Cakes Blondie Recipe

July 04, 2023 Post a Comment

Kodiak Pancake Recipe On Box BOBOTIE from bobotiie.blogspot.com

Introduction

Are you looking for a delicious, easy-to-make dessert to impress your friends and family? Look no further than the Kodiak Cakes Blondie recipe! This scrumptious treat is made from Kodiak Cakes' signature whole wheat and oat flours, and it's packed with a variety of delicious ingredients, such as dark chocolate chips, coconut flakes, and pecans. It's sure to become a new favorite in your home!

The Kodiak Cakes Blondie recipe is a cinch to make, and it takes only minutes to prepare. Plus, it's a great way to use up any Kodiak Cakes mixes you have on hand. The recipe is also incredibly versatile, so you can add your own favorite ingredients to the mix. Whether you're looking for a quick and easy dessert or a decadent treat, this recipe is sure to hit the spot!

Ingredients

For this recipe, you will need:

1 box Kodiak Cakes Buttermilk & Honey Flapjack & Waffle Mix
1/4 cup vegetable oil
3/4 cup water
1/2 cup dark chocolate chips
1/2 cup chopped pecans
1/3 cup shredded coconut
1/4 cup light brown sugar
1 teaspoon cinnamon
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt

Instructions

Before you get started, preheat your oven to 350°F and grease an 8x8-inch pan.

Start by combining the Kodiak Cakes Buttermilk & Honey Flapjack & Waffle Mix, vegetable oil, and water in a large bowl. Beat the mixture until it is well blended. Then, stir in the dark chocolate chips, chopped pecans, and shredded coconut.

Next, add the light brown sugar, cinnamon, baking powder, baking soda, and salt to the bowl. Use a spatula or wooden spoon to mix the ingredients until everything is evenly combined.

Pour the batter into the greased pan and spread it out evenly. Bake the blondie for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Once the blondie is done baking, let it cool completely before cutting it into squares. Enjoy!

Nutrition

One serving of this Kodiak Cakes Blondie recipe contains approximately:

Calories: 250
Total Fat: 12g
Saturated Fat: 4g
Cholesterol: 0mg
Sodium: 120mg
Total Carbohydrates: 33g
Dietary Fiber: 3g
Sugars: 16g
Protein: 4g

Conclusion

The Kodiak Cakes Blondie recipe is the perfect dessert for any occasion. It's easy to make, and it's packed with delicious ingredients. Plus, it's wholesome and nutritious, so you don't have to worry about overindulging. So, the next time you're in the mood for a sweet treat, give this recipe a try!

For more delicious, nutritious recipes, be sure to check out the Kodiak Cakes website. You'll find plenty of delicious recipes to keep your family happy and healthy!