Mary Berry Tiramisu Cake Recipe

May 21, 2023 Post a Comment

I made Mary Berry’s Tiramisu Cake for my birthday this year! bakeoff from www.reddit.com

Are you looking for a delicious cake recipe that is sure to impress your guests? Look no further than Mary Berry’s Tiramisu Cake. This classic Italian dessert is made with layers of ladyfingers and mascarpone cheese, and it’s perfect for any special occasion. Not only is this cake decadent and delicious, it’s also surprisingly easy to make. Here’s everything you need to know to make this show-stopping dessert.

Ingredients

2 packages of Ladyfingers
2 cups of strong brewed coffee
1/4 cup of brandy or rum
4 tablespoons of sugar
2 (8-ounce) packages of mascarpone cheese
2 large eggs, separated
1/4 cup of heavy cream
1/4 cup of powdered sugar
1 teaspoon of vanilla extract
1/2 teaspoon of ground cinnamon
1/4 cup of semi-sweet chocolate chips
1/4 cup of cocoa powder

Instructions

Step 1: Prepare the Coffee Mixture

In a medium bowl, combine the coffee, brandy or rum, and sugar. Stir until the sugar is dissolved and set aside.

Step 2: Whip the Cream and Egg Whites

In the bowl of a stand mixer, combine the heavy cream, egg whites, and powdered sugar. With the whisk attachment, beat until soft peaks form. Transfer the mixture to a medium bowl and set aside.

Step 3: Make the Mascarpone Filling

In the bowl of the stand mixer, add the mascarpone cheese, egg yolks, vanilla extract, and cinnamon. Beat on medium-high speed until the mixture is smooth and creamy. With a rubber spatula, fold in the whipped cream mixture until combined.

Step 4: Assemble the Cake

In the bottom of a 9-inch springform pan, place a single layer of ladyfingers. Sprinkle two tablespoons of the coffee mixture over the ladyfingers. Spread half of the mascarpone mixture over the ladyfingers. Sprinkle two tablespoons of the coffee mixture over the mascarpone layer. Place another layer of ladyfingers over the mascarpone and sprinkle two tablespoons of the coffee mixture over them. Spread the remaining mascarpone mixture over the ladyfingers. Top with a final layer of ladyfingers and sprinkle the remaining coffee mixture over them. Sprinkle the chocolate chips and cocoa powder over the top of the cake.

Step 5: Bake the Cake

Preheat your oven to 375 degrees F and bake the cake for 20 to 25 minutes. The cake should be golden brown on top and the center should be set. Allow the cake to cool completely before serving.

Nutrition

This cake is full of delicious ingredients, but it’s also high in calories and fat. One slice of this cake contains around 500 calories and 30 grams of fat. It’s also high in sugar and carbohydrates, so it’s best to enjoy it in moderation.

If you’re looking for a decadent dessert that is sure to impress your guests, Mary Berry’s Tiramisu Cake is the perfect choice. With layers of ladyfingers, mascarpone cheese, and a boozy coffee mixture, this cake is sure to be a hit. Best of all, it’s surprisingly easy to make. Give this classic Italian dessert a try and you won’t be disappointed!