Mango Rose Cake Recipe

May 19, 2023 Post a Comment

Basbousa Semolina Coconut Cake Video NISH KITCHEN from nishkitchen.com

Ingredients

To make this delicious, lightly sweetened Mango Rose Cake, you will need the following ingredients:

2 cups of all-purpose flour
2 teaspoons of baking powder
1 teaspoon of baking soda
1/2 teaspoon of salt
1 cup of granulated sugar
1/2 cup of vegetable oil
1/2 cup of mango puree
1 teaspoon of vanilla extract
3 large eggs
1/4 cup of heavy cream
2 cups of fresh mango, diced
1/4 cup of powdered sugar for dusting

Instructions

Making this Mango Rose Cake is a breeze! The first step is to preheat your oven to 350 degrees Fahrenheit. Next, you will need to prepare a 9-inch cake pan with non-stick baking spray and parchment paper.

In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate large bowl, cream together the sugar, vegetable oil, mango puree, and vanilla extract until combined. Beat in the eggs, one at a time, and then mix in the heavy cream.

Gradually add the dry ingredients to the wet ingredients and mix until no lumps remain. Gently fold in the diced mango and pour the batter into the prepared cake pan. Bake the cake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.

Allow the cake to cool in the pan for 15 minutes before transferring it to a wire rack to cool completely. Once cooled, dust the top of the cake with powdered sugar and serve.

Nutrition

This Mango Rose Cake is a great treat for special occasions or just to have as a special treat. It is a great source of fiber and protein, as well as vitamins A and C. Each serving of cake contains approximately:

300 calories
12 grams of fat
4 grams of saturated fat
50 milligrams of cholesterol
220 milligrams of sodium
35 grams of carbohydrates
2 grams of dietary fiber
20 grams of sugar
3 grams of protein

This cake is relatively low in calories, so it can be enjoyed as part of a balanced diet. Enjoy a slice of Mango Rose Cake anytime and feel good about indulging in this delicious treat!