Skip to content Skip to sidebar Skip to footer

Light And Fluffy Butter Cake Recipe


The best vegan orange cake with heaps of orange flavor and a color. Light and fluffy
The best vegan orange cake with heaps of orange flavor and a color. Light and fluffy from www.pinterest.com

Ingredients:

This light and fluffy butter cake recipe is one that you'll find yourself making again and again. It is a tried and true recipe that is simple to make and sure to please. You'll need the following ingredients to make this delicious cake:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter, softened
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk

Instructions:

Before you start baking, preheat your oven to 350°F and prepare a 9x13 inch baking pan with non-stick spray or butter. Now it's time to make the cake!

In a large bowl, whisk together the flour, baking powder, baking soda, and salt. Set the bowl aside.

In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, and mix until combined. Add the vanilla extract and mix until combined.

Add the dry ingredients in thirds, alternating with the buttermilk in two additions. Mix until combined. Don't overmix!

Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

Once the cake has finished baking, let it cool completely before slicing and serving.

Nutrition:

One slice of this light and fluffy butter cake contains approximately 250 calories, 11 grams of fat, 35 grams of carbohydrates, and 4 grams of protein. It also contains 1 gram of sugar and 2 grams of dietary fiber.

This cake is a delicious treat that can fit into a balanced diet. If you're looking for a way to make it even healthier, try substituting some of the all-purpose flour for whole wheat flour, or reducing the amount of sugar used.

Tips and Tricks:

For a delicious twist, try adding some lemon zest and juice to the batter. You can also top the cake with a simple glaze made of powdered sugar and lemon juice, or add some fresh fruit for a fruity flavor.

If you're looking for a decoration for the top of the cake, try adding a sprinkle of chopped nuts or some toasted coconut flakes. You can also pipe on some buttercream frosting for a classic look.

This light and fluffy butter cake is a delicious and easy dessert that anyone can make. Just follow the simple steps and enjoy the delicious results!


Post a Comment for "Light And Fluffy Butter Cake Recipe"