Hershey Bar Cake Recipe Cream Cheese
Ingredients
For this delicious Hershey Bar Cake Cream Cheese Recipe, you'll need: a package of Hershey Bars, a package of cream cheese, a box of yellow cake mix, a cup of brown sugar, a cup of butter, a teaspoon of vanilla, and a cup of semi-sweet chocolate chips. You'll also need a 9x13 inch baking pan, a mixing bowl, and a hand mixer.
Instructions
Start by preheating your oven to 350 degrees Fahrenheit. Grease the 9x13 inch baking pan with butter. Then, open the package of Hershey Bars and break them into small pieces. Set the pieces aside for later. In the mixing bowl, combine the cake mix, cream cheese, brown sugar, butter, and vanilla. Beat the mixture with the hand mixer until it is light and fluffy. Spread the mixture in the 9x13 inch baking pan, and then sprinkle the Hershey bar pieces on top. Finally, sprinkle the chocolate chips over the top. Bake the cake for 35 to 40 minutes, or until the center is set and the edges are golden brown. Allow the cake to cool before serving.
Nutrition
This delicious Hershey Bar Cake Cream Cheese Recipe has approximately 350 calories per serving. Each serving contains 16 grams of fat, 46 grams of carbohydrates, and 5 grams of protein. It also contains a good amount of calcium and iron, as well as some vitamin A and vitamin C. This cake is not a low-calorie or low-fat food, so it should be consumed in moderation.
Tips and Tricks
If you want to make this recipe even tastier, you can try adding some nuts to the top of the cake before baking. Walnuts, pecans, and almonds all work well. You can also add a teaspoon of cinnamon to the cake mix for an extra kick of flavor. Finally, you can top the cake with a layer of melted chocolate for an extra-special treat. If you want to make the cake even more decadent, you can add a layer of cream cheese frosting on top.
Serving Suggestions
This delicious Hershey Bar Cake Cream Cheese Recipe is perfect for any occasion. It can be served as a dessert after dinner, or it can be served as a special treat at parties and family gatherings. It's also great for potlucks and bake sales. The cake can be served on its own, or it can be topped with a dollop of whipped cream or a scoop of ice cream. It can also be served with a drizzle of chocolate syrup or a sprinkle of powdered sugar.
Storage
This Hershey Bar Cake Cream Cheese Recipe is best served fresh. If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 5 days. You can also freeze the leftovers for up to 3 months. When you're ready to eat the cake again, just thaw it in the refrigerator overnight and it will be ready to enjoy.
Conclusion
This delicious Hershey Bar Cake Cream Cheese Recipe is sure to be a hit with family and friends. It's easy to make and sure to please everyone. Serve it as a special treat for any occasion, or just for a tasty dessert. With a few simple ingredients and a little bit of time, you can whip up a delicious cake that everyone will love.
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