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Kodiak Cakes Scones: A Deliciously Easy Recipe

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Kodiak Cakes Recipes 4 Ultimate Delicious Recipes Icy Health
Kodiak Cakes Recipes 4 Ultimate Delicious Recipes Icy Health from icyhealth.com




If you’re looking for a delicious and easy-to-make breakfast treat, Kodiak Cakes scones are the perfect option. With a little bit of preparation, you can make this delicious scone recipe in just a few minutes and enjoy it for breakfast, brunch, or after-dinner dessert. This Kodiak Cakes scone recipe is sure to become a family favorite.

Ingredients



To make this Kodiak Cakes scone recipe, you’ll need the following ingredients:

  • 1¾ cups Kodiak Cakes Buttermilk Power Cakes Pancake & Waffle Mix
  • ¼ cup butter, melted
  • 1 egg
  • ½ cup buttermilk
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • ½ cup dried cranberries
  • ¼ cup sliced almonds

Instructions



Once you’ve gathered your ingredients, you’re ready to begin making this Kodiak Cakes scone recipe. Here’s what you need to do:

  1. Preheat your oven to 400°F. Grease a baking sheet with non-stick cooking spray.
  2. In a large bowl, mix together the Kodiak Cakes Buttermilk Power Cakes Pancake & Waffle Mix, melted butter, egg, buttermilk, sugar, vanilla extract, and salt until a soft dough forms.
  3. Stir in the dried cranberries and sliced almonds. The dough should be slightly sticky.
  4. Turn the dough out onto a lightly floured surface and knead the dough for 1-2 minutes.
  5. Form the dough into a circle, about ½ inch thick. Cut the circle into 8 wedges.
  6. Place the wedges onto the prepared baking sheet. Bake for 15-20 minutes, or until the scones are golden brown.
  7. Serve warm or at room temperature. Enjoy!

Nutrition



This Kodiak Cakes scone recipe yields 8 scones. One scone has the following nutrition facts:

  • Calories: 208
  • Total Fat: 10.3 g
  • Saturated Fat: 5.2 g
  • Cholesterol: 30 mg
  • Sodium: 80 mg
  • Potassium: 17 mg
  • Total Carbohydrates: 28 g
  • Dietary Fiber: 1.5 g
  • Sugars: 13.3 g
  • Protein: 3.6 g


These Kodiak Cakes scones are a delicious and easy-to-make breakfast or brunch treat. With a few simple ingredients and a little bit of preparation, you can make this scone recipe in just a few minutes. The combination of Kodiak Cakes Buttermilk Power Cakes Pancake & Waffle Mix, dried cranberries, and sliced almonds makes this scone recipe a flavorful and unique breakfast or brunch option. Enjoy this Kodiak Cakes scone recipe with a cup of hot coffee or tea for a delicious and satisfying breakfast or brunch.

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