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Lausd Old Fashioned Coffee Cake Recipe

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Los Angeles Unified School District Coffee Cake Recipe GreenStarCandy
Los Angeles Unified School District Coffee Cake Recipe GreenStarCandy from greenstarcandy.blogspot.com

Introduction

Coffee cake is a classic favorite for breakfast or brunch and perfect for any occasion. It is a moist and delicate cake, usually topped with a crumble topping and sometimes with a streusel topping. The LAUSD Old Fashioned Coffee Cake is a delicious and simple recipe that can be enjoyed by all. This coffee cake is light, fluffy and full of flavor. The crumble topping is a great way to add a bit of crunch and sweetness to the cake. This coffee cake is sure to be a hit with your friends and family.

Ingredients

For the cake:

  • 2 cups all-purpose flour
  • 1 cup sugar
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup butter, melted
  • 2 eggs, beaten
  • 1/2 cup milk
  • 1 teaspoon vanilla extract


For the topping:
  • 1/2 cup all-purpose flour
  • 1/2 cup light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup butter, melted

Instructions

1. Preheat the oven to 350°F. Grease and flour a 9-inch round cake pan.

2. In a large bowl, whisk together the flour, sugar, baking powder and salt.

3. In a separate bowl, whisk together the melted butter, eggs, milk and vanilla extract.

4. Add the wet ingredients to the dry ingredients and mix until well combined.

5. Pour the batter into the prepared pan.

6. In a small bowl, mix together the flour, brown sugar, cinnamon and melted butter for the topping. Sprinkle the topping over the top of the cake batter.

7. Bake for 25-30 minutes, until a toothpick inserted into the center of the cake comes out clean.

8. Allow the cake to cool for 10 minutes before serving.

Nutrition

This LAUSD Old Fashioned Coffee Cake recipe makes one 9-inch cake, which serves 8-10 people. Each serving has the following nutrition information:

  • Calories: 387
  • Fat: 19g
  • Carbohydrates: 46g
  • Protein: 4g
  • Fiber: 1g

This delicious coffee cake is a great way to start the day or to enjoy as a snack. But, it is important to remember to enjoy in moderation.

Tips and Tricks

This coffee cake is best served warm and fresh, but it can also be stored in an airtight container for up to 3 days. To reheat, simply place the cake in the oven at 350°F for 5-10 minutes. If you want to add even more flavor to the cake, try adding a teaspoon of cinnamon or nutmeg to the cake batter. You can also top the cake with a drizzle of melted chocolate or a dollop of whipped cream.

Conclusion

The LAUSD Old Fashioned Coffee Cake recipe is an easy and delicious way to enjoy a classic favorite. With its light and fluffy texture and sweet crumble topping, this coffee cake is sure to be a hit with your friends and family. Enjoy it with a cup of coffee or tea for a delicious breakfast or snack.


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