Italian Lobster Tail Pastry Recipe Cake Boss
Ingredients:
This Italian Lobster Tail Pastry Recipe Cake Boss is a delicious and beautiful dessert to impress your family and friends. It is made by combining a sweet, creamy custard and a spongy pastry that is filled with a creamy lobster tail center. You will need the following ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3 sticks butter, softened
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1/4 cup heavy cream
- 1 pound fresh lobster tail, cooked and chopped
- 1/4 cup fresh parsley, finely chopped
- 2 tablespoons fresh lemon juice
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cinnamon
- 1/4 cup confectioners’ sugar
Instructions:
Start by preheating the oven to 350°F. Grease a 9-inch springform pan with butter and set aside.
In a large bowl, whisk together the flour, baking powder, and salt. Set aside.
In a stand mixer, cream together the butter and granulated sugar until light and fluffy. Add the eggs, one at a time, beating after each addition. Beat in the vanilla extract, sour cream, and heavy cream until combined.
Add the dry ingredients to the wet ingredients and beat on low until just combined. Do not overmix.
In a separate bowl, combine the lobster, parsley, lemon juice, nutmeg, ginger, and cinnamon. Add the lobster mixture to the batter and stir until just combined. Pour the batter into the prepared pan and spread into an even layer.
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely in the pan before carefully removing from the pan and transferring to a serving plate.
Dust the top of the cake with confectioners’ sugar and serve. Enjoy!
Nutrition:
This Italian Lobster Tail Pastry Recipe Cake Boss is rich and decadent, and can be enjoyed as a special treat for any occasion. Each serving of this cake contains roughly 420 calories, 20 grams of fat, 30 milligrams of cholesterol, and 330 milligrams of sodium. It is also full of protein and healthy fats, making it a great snack option. Enjoy!
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