Delicious Jaffa Cake Slice Recipe
Introduction
Are you feeling like having a bite of something sweet and delicious? Thankfully, you don’t have to look far as you can make a Jaffa Cake Slice at home. With its soft, spongy cake and orangey jelly, this cake is perfect for any occasion. Plus, it’s a dish that will be loved by both young and old.
This Jaffa Cake Slice recipe is easy to follow and doesn’t require too many ingredients. The best part? You can make it with just a microwave! So, if you’re feeling like having some sweet treat, this recipe is the perfect one for you.
Ingredients
- 1/3 cup butter
- 1/2 cup caster sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup self-raising flour
- 1/4 cup cocoa powder
- 1/3 cup orange jelly
- 2 tablespoons dark chocolate chips
- 2 tablespoons desiccated coconut
Instructions
1. Start by preheating the oven to 180°C (350°F).
2. Get a food-processor and place the butter and sugar in it. Process until the butter and sugar are creamed together. Then, add the eggs and vanilla extract and process until the mixture is light and fluffy.
3. Sift the flour and cocoa powder in a bowl. Then, add the creamed mixture and mix together until a soft dough forms. Grease a baking tray with butter and spread the dough evenly.
4. Bake in the oven for 15 minutes or until the cake is cooked through. Once cooked, take it out of the oven and leave it to cool down.
5. To make the jelly topping, place the orange jelly and dark chocolate chips in a microwave-safe bowl. Microwave for 1 minute or until the jelly is melted. Then, spread the jelly over the top of the cake and sprinkle with desiccated coconut.
6. Cut the cake into slices and serve. Enjoy!
Nutrition
One serving of this Jaffa Cake Slice contains approximately 210 calories, 10.9 grams of fat, 25.3 grams of carbohydrates, 2.3 grams of dietary fiber, and 4.3 grams of protein.
This cake is a great source of fiber and protein, making it a healthy snack option. It is also low in saturated fat and cholesterol, making it a much healthier choice than many other dessert options.
For those watching their sugar intake, this cake is also a great alternative. It is relatively low in sugar, with just over 8 grams per serving. This means that it can be enjoyed without the guilt.
Conclusion
This Jaffa Cake Slice recipe is a great treat for any occasion. It’s easy to make and tastes delicious. Plus, it’s a healthier option than many other dessert recipes. So, if you’re looking for something sweet, this recipe is perfect for you.
Give this recipe a try and let us know how you liked it. We’re sure you’ll love it! So, what are you waiting for? Start baking!
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